Seafoods Recipes in Urdu & English

Latest Seafoods Recipes

Grilled Prawn

Grilled Prawn Recipe in Urdu & English Sooperchef has a wide variety of seafood recipes on its menu and the grilled prawn recipe is a new and tasty addition to it. Other fish recipes featured on SooperChef include pomfret fry fish, fish potato kabab, batter fried fish with French fries, spicy tawa fish, fish salan recipe, Dhaka fried fish, pan fried fish with lemon sauce, fish vegetable and noodle soup, finger fish, spicy fried fish and Lahori fried fish. Prawns and shrimps are tasty and important types of seafood that are eaten all over the world. Shrimps and prawns are rich in iodine, calcium and omega 3 but low when it comes to food energy. Fitness enthusiasts and bodybuilders love prawns and shrimps as they are a great source of protein. Consumption of prawns and shrimps is considered healthy also because they lack saturated fat which is good for the betterment of the human circulatory system. They can be prepared in a variety of ways and every nation has its very own method of preparing a prawn for e.g. in Japan they are deep fried in with a batter coating and known as tempura prawns, in Thailand they are served with soup and rice, in Pakistan and India, they are assorted with special fish masala and then deep fried in oil until they are crispy. Another popular way to prepare seafood recipes is on a grill where prawns, shrimps, and fish is bbq and served with barbecue sauce. You can find the complete recipe of Grilled Prawns and step by step preparation method on to cook more Continental food with Sooper Chef. 

Spicy Tawa Fish

Spicy Tawa Fish Recipe in Urdu & English In winters, seafood becomes the best choice for food lovers and spicy tawa fish recipe is one the best Pakistani fish recipes you can get your hands on. There are many other seafood recipes on the menu like grilled prawns, pomfret fish fry, fish potato kabab, batter fried fish with French fries, fish salan, Dhaka fried fish, pan fried fish with lemon sauce, fish vegetable and noodle soup, fish finger, spicy fried fish and Lahori fried fish. Fish is one of the most loved foods of Pakistan, especially in the Sindh region. During winter seasons, many eateries are seen flooded with foodies who are attracted by the aroma of the crispy fish. There are many types of fish that are native to the waters of Pakistan like trout, rohu, grass carp, many species of catfish, mahseer, thela, and channa. Other than these, salt water fish like cod, pangasius, pomfret, and prawns are also eaten all over Pakistan. In the Sindh province of Pakistan, a special type of biryani known as the Sindhi biryani is made with prawns, shrimp or fish meat. Fish is eaten all over the world with great delight and is a significant part of cuisine in numerous countries of the world. Every country has a different style of preparing and serving its fish recipes like in England it is served fried with French fries and sauces, in Japan, it is served as fish tempura and Chinese serve it as sushi. You can download the complete recipe of spicy tawa fish along with the entire preparation method from in Urdu and English language.

Dhaka Fried Fish

Dhaka fried fish recipe in Urdu & English Winters are just around the corner and in Pakistan, nothing says winter quite like a plate of crispy, crunchy Dhaka fried fish recipe. There is a whole range of seafood recipes on SooperChef to choose from which includes spicy tawa fish, grilled prawns, pomfret fish fry, fish potato kabab, batter fried fish with French fries, fish salan, pan fried fish with lemon sauce, fish vegetable and noodle soup, finger fish, spicy fried fish and the spicy Lahori fried fish. As the name suggests, Dhaka fried fish originated from the capital city of Bangladesh. Fish is eaten all over the world but in Bangladesh, fish is more like a lifestyle as it is served with rice, roti, lentils and even it is eaten as a snack. With a tropical monsoon climate all over the country, Bangladesh offers many great dishes with include pakoras, rice and daal based dishes. Due to the Muslim majority there, the meat sold is usually of the halal category and fish recipes play a big and significant part in the Bengali cuisine. Major fish recipes of Bangladesh consist of fish meat from pangash, rohu, catfish, butterfish, tilapia, magur, chitol and ilish. Other seafood recipes including prawns, shrimps, and lobsters are also prevalent all over the country. The fish recipes in urdu & english could be made out of deep frying after covering it in a batter or they could be made into a curry. A special type of biryani which is made out of fish meat, prawns or shrimps is also served sizzling hot and considered a delicacy. If you want to learn the art of preparing the delectable Dhaka fish recipe then follow sooperchef and download the complete recipe for free.

Fish Vegetable and Noodle Soup Recipe

Fish Vegetable noodle soup recipe in Urdu & English With a chilly winter just around the corner, it’s time to warm ourselves with a bowl of balmy and savory fish vegetable noodle soup recipe. Sooperchef incorporates many other seafood recipes like grilled prawns, fish potato kabab, fish salan, Lahori fried fish, spicy fried fish, pan fried fish with lemon sauce and Pomfret fish fry. Seafood is an integral part of the human diet and fish recipes play an important role in cuisines all over the world. Fish and vegetable soups are also known as fish and ramen soup and are famous in many parts of the world like Japan, China, Russia, Bangladesh, India, Pakistan, America and European territories like France and Germany. The preparation techniques vary from place to place but the usual main ingredients that are used for the preparation are fish meat, prawns or shrimps, with stock, juice, or water and vegetables like mushrooms, potatoes, slim cut carrots, green onions and capsicum etc. sometimes, fish soups that are made from shellfish or clams are called chowder. They are made as a white, thick creamy curry with mashed potatoes, milk, cream, seafood, meat and they are much similar to bisque. These type of creamy fish soup recipes are especially prevalent in Britain and other English dominated territories. The complete preparation method and ingredients for the fish vegetable and noodle soup recipe can be downloaded from Sooperchef in both Urdu and English languages. You can also gain assistance from out 4k resolution step by step instant video guide that will guide you to perfection.

Popular Seafoods Recipes

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Learn to Cook Seafood Recipes with SooperChef


Seafood is consumed and Seafood recipes are cooked all over the world according to variety of specialties that varies from one region to another. This type of food contains primarily rich source of protein. More than one billion people worldwide rely on the consumption of seafood as it is a high source of animal protein for them. Fish is widely considered as the most common seafood item and a variety of fishes are used to prepare easy seafood dishes.

There is a wide range of delectable and mouthwatering seafood dishes list that are made from fishes, prawns and much more!

Benefits of Seafood Recipes in the World


Majority of seafood dishes are made from variety of fishes. Fishes are commonly low in fats and rich in nutrients like omega-3 fatty acids, required for human body. Omega-3 vitalizes mental functions for the human health and helps in the maintenance of a healthy heart as it reduces blood pressure. Various researches concluded that eating fish on a regular basis reduces the risk of severe heart diseases, asthma and prostate cancer. Many type of fishes are rich source of low fats and proteins. While oily type of fishesis rich in Omega-3 fatty acids.

There is a countless list when it comes to discuss the benefits of seafood items:

  1. Seafood is also best known to provide the natural source of Vitamins such as Vitamin B & D that enhances our energy, metabolism and concentration to our daily work goals.
  2. Several researches and studies have proven the benefits of Omega-3 fatty acids helping us to benefit the health of our heart. It prevents and reduces the risk of cardiovascular diseases as well.
  3. Regular intake of seafood is also beneficial to comfort the pain and overcome the symptoms of arthritis disease that cause pain in our joints.
  4. Eating oil-rich seafood on a regular basis or twice a week can help you to overcome eyesight problems. Moreover, it helps you to maintain a healthy and bright eyesight.
  5. Consumption of seafood maintains the moisture and shine of your skin. Our skin naturally glows better when you intake this type of food rather than applying creams, lotions and moisturizers directly to your skin.
  6. It boosts brainpower both in children and adults. Omega-3 fatty acids consumption helps in the proper growth of brain cells and helps to boost cognitive functions of human body.

How to Cook Seafood


Cooking seafood is one of the easiest method to try at home. You can fry, grill or poach them. There are wide range of options when it comes to cook your perfect fish fillet and the preparation is awesomely simple as well.

Most of the seafood cooking recipes are instant, easy and comfortable to make and this type of meal is a perfect choice to be served as a lunch, meal or dinner. SooperChef provides you with the easiest seafood cooking method that you can learn by watching 1-minute videos. Get the complete recipe of seafood items here at SooperChef.

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