Tag: biryani Recipe

Chicken Dum Biryani Recipe | How to make Hyderabadi Dum Biryani

Chicken Dum Biryani There have been some really great biryani recipes on sooperchef.pk like the delectable kabab biryani, the traditionally aromatic Bombay biryani recipe, the new and innovative chicken bbq biryani recipe and the mouthwatering beef masala biryani recipe. But apparently there is another biryani in town and it is taking over kitchens and smartphones (no pun intended) all over Pakistan. It is sooperchef’s latest recipe known as the chicken dum biryani and it is the tastiest addition to the list of delectable biryani recipes that have been prepared for our beloved audience by the team of our competent culinary experts, so you can have the healthiest and the tastiest recipes in the easiest way possible. Chicken dum biryani is prepared in the same way as any other type of biryani except for the fact that it is simmered with a burning coal which provides a whole new flavor and taste to the already delectable biryani recipe that our taste buds are already familiar to. This dum biryani recipe can be prepared with chicken chunks, mutton meat, lamb meat, beef cuts and even seafood like fish, prawns, and shrimp. However, the seafood versions of biryani are most prevalent in the Sindh region of the country. You can find the complete chicken dum biryani recipe by logging on to sooperchef.pk and download it for free in Urdu and English language. Aspiring chefs can also receive step by step assistance by our two-minute instant recipe videos which display step by step process of the whole recipe in both languages.

Bombay Biryani Recipe

Ask any Pakistani about their favorite food and 90 percent of the answers you receive will be biryani! That is why we are proud to bring you the tasty Bombay Biryani Recipe by sooperchef.pk. This tasty, colorful and cheerful biryani recipe is eaten all over the Indian subcontinent by foodies of all age. There are many biryani recipes on sooperchef.pk’s menu including the delectable kabab biryani recipe, the traditionally tasty Sindhi biryani recipe, the new and innovative chicken bbq biryani recipe and the mouthwatering kofta biryani recipe . According to some historians Biryani was first set to be prepared in the royal kitchens of the Mughal Era as a confluence of native spicy rice-based dishes of India and the Persian rice and meat pulao which was known as “pilaf” back then. Although sometimes confused with the pulao recipe, biryani is much different as pulao is seasoned with broth and biryani is seasoned with a mixture of different spices that vary from place to place. The significance of biryani in Pakistan can be understood by the fact that No matter if it’s a wedding, a roadside eatery, a five-star restaurant or a school or college canteen, biryani can be found everywhere. The initiation of original biryani recipes is said to be made with lamb meat but nowadays it can be made with almost any meat of the chef’s choice, including beef, mutton, lamb, and veal, chicken and even fish and prawns, although, there are other versions of the biryani such as the Sindhi biryani recipe , which also incorporate addition of some vegetables such as potatoes, in the process of their preparation. You can find the complete Bombay biryani recipe with complete preparation method and ingredients on sooperchef.pk in Urdu and English language for free. Try this mint margarita, russian salad, chicken shawarma and chicken karahi with your this weekend biryani recipe. You can try this delicious biryani recipe for your beloved mother on this Mother Days 2018