Shami Kabab Recipe
Beef Shami Kabab Recipe
Sooperchef, Pakistan’s largest and number one online food network is ready to bring the delectable and notorious Shami Kabab recipe for all of its sooper foodie fans all around the world. There have been some really tasty and nutritious kabab recipes on the menu of sooperchef, and some of the most honorable mentions on the panel right now that are certainly worth a look include the delectable chicken chapli kabab recipe, the nutritious and easy to prepare chapli kabab sandwich recipe, the notorious bun kabab recipe, the palatable and aromatic kabab biryani recipe, the spicy and fiery kabab masala recipe, the tasty seafood-kabab amalgam: the fish potato kabab recipe, the vegan alternate: the stuffed potato kababs recipe, and the last but not the least seekh kabab paratha roll recipe. The Shami Kabab recipe is a local variety of flat, round shaped kabab and is a great part of the Bangladeshi, Pakistani and Indian cuisines. It is made by minced meat, usually chicken but mutton and beef variants are also eaten all over the Indian subcontinent. The minced meat patty is also assorted with ground chickpeas that are usually boiled before the grinding process. This patty is then usually fried with a beaten egg to hold it together. Most of the times,
Shami kabab is eaten as a snack or an appetizer but it is also used to prepare other snacks like sandwiches like the notorious anda Shami burger recipe. The Shami Kabab recipe is often garnished with lemon juice and served with fresh cut, raw vegetables like cucumbers and onions, and alongside green coriander chutney. You can download the complete Beef Shami Kabab recipe from sooperchef.pk in Urdu and English for free.