Tag: Patiala Chicken

Patiala Chicken

Punjab is the biggest region/province of Pakistan and even before the partitions of the Indian subcontinent, it was the biggest. The culture, the taste and the cooking of this Punjabi have stayed intact even after centuries have gone by. Pakistan’s largest digital food network, yes the number one sooperchef is well aware of the vivid taste that this Punjabi cooking culture brings, so in the light of these facts, it is bringing the delectable Patiala chicken recipe to your kitchens for you to prepare for your friends and family with only a tap on the screen of your smartphone devices. There have been some really delectable and nutritious recipes on the menu of sooperchef.pk, and some of the top names that are worthy of mention, include the delectable and silky chicken Reshmi kabab recipe, the creamy and milky ras malai recipe, the velvety chicken handi recipe, the soft, mushy and nutritious sarson ka saag with makkay di roti recipe, the aromatic chicken tehari pulao recipe, the innovative peda two ways recipes and at last but not the least the delectable rabri recipe. The Patiala chicken recipe is also referred to as murgh Patiala and is one of the most famous recipes of the Punjabi cooking style and is prepared in thick gravy having a very creamy and velvety texture. This gravy has another distinguishing characteristic that it is topped with an omelet topping and the number of spices can be kept be according to the taste and desire of the cook. Get your hands on the delectable Patiala chicken recipe by logging on to sooperchef.pk and enjoy the complete recipe in Urdu and English language for free.