Lahori Murgh Cholay
Lahori Murgh Cholay Recipes in Urdu & English
Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the Punjabi cuisine. Lahore is a city rich in culture and their food signifies this statement. There are many other Special Pakistani dishes like kabab masala, kofta biryani, chicken Nawabi handi and Bombay biryani. Lahori people are known not only in Pakistan but all over the world for their love of food and Lahori cuisine also has achieved popularity because of its palatable and milder flavor chiefly through the Pakistani population living abroad. Lahori Murgh Chanay recipe is a personal favorite of Punjabis when it comes to breakfast especially on weekends and is a Significant part of Ramadan recipes. This dish is full of nutrients as much as it’s full of taste, its key ingredients are chicken and chickpeas which are full of essentials like protein and carbohydrates. Other essential spices and herbs like cumin, coriander, red chili powder, black chili powder and ginger garlic paste are added to provide it with its aroma and beautiful texture along with a delectable taste. You can visit sooperchef to download the complete recipe of murgh cholay and preparation method of organizing this mouth watering recipe or you can follow our step by step video guide that will assist you from start to end.