If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In a bowl add gram flour, salt, carom seeds, turmeric powder, baking powder, water and mix it well. Keep the consistency thick.

2 .

Transfer the mixture to a piping bag and pipe out small portions of the batter into preheated oil in a pot. Deep fry until golden brown in color.

3 .

Transfer the prepared phulki to water and soak them for 30 mins. Now squeeze out the water and set them aside for later use.

4 .

In a jar add green coriander, mint leaves, green chilies, garlic, and salt and blend it well into a smooth paste. Your green chutney is ready. Set aside.

5 .

In a bowl add NESTLÉ MILKPAK yogurt and 1 tbsp of green chutney. Mix it well. Your Mint Yogurt is ready.

6 .

In a preheated pan add tamarind pulp, sugar, salt, red chili powder, red chili flakes, black salt, salt and mix and cook for 2-3 mins.

7 .

Now add water and cook until thick in consistency. Set aside and let it cool at room temperature. Your Imli Chutney is ready.

8 .

In a bowl add NESTLÉ MILKPAK yogurt, sugar, NESTLÉ MILKPAK Full Cream Milk and mix it well. Your sweet yogurt is ready.

9 .

In a large dish add a layer of prepared phulki. Set bhallay on the sides. Add a layer of tomatoes, boiled potatoes, onion, cabbage, boiled white chickpeas and mint add some mint leaves.

10 .

Add this mixture in a plate, top it with sweet yogurt, mint yogurt, imli chutney, papri, chaat masala and serve.

11 .

Your Steet Style Dahi Phulki is ready.