Peri Peri Chicken

Peri Peri Chicken

Research Content

Peri Peri Chicken Recipe in Urdu & English

The spicy and tangy peri peri chicken recipe is the ultimate dish that all chicken and spice lovers should try. This tasty peri peri chicken by sooperchef is prepared by a liberal use of the special peri peri sauce which is used to marinate the chicken prior to the cooking process. This recipe has an African origin as the peri peri pepper is originally from the continent of Africa and peri peri chicken recipe is one the most widely eaten traditional recipes there. There are many other spicy and tangy recipes that you can find on the menu including the peri peri bites, spicy meatballs in bbq sauce recipe, the tasty and flavorsome spicy chicken wings recipe and the delectable spicy cheese balls recipe. The peri peri chili is also known as the African bird’s eye chili and sometimes known as the peeri peeri chili. This chili is basically a cultivar of the Chinese capsicum and grows both wildly and domestically in territories like Angola, Uganda, Zimbabwe, Ghana, Zambia, Mozambique, the highlands of Ethiopia and the tropical forests of south Sudan. The advent of peri peri chili in India is credited to the Portuguese who made their way here as merchants. You can learn the art of preparing the tasty and tangy peri peri chicken recipe along with the complete list of ingredients and preparation method from You can also learn to cook form our two-minute instant video guide that provides step by step learning for aspiring chefs and food lovers of all sorts.

Ingredients for Peri Peri Sauce
10 gm whole red chili
1 tbsp garlic cloves
1 tsp paprika powder
salt (As Needed)
1 tbsp Bay Leaf
2 tbsp lemon juice
2 tbsp olive oil
Ingredients for peri peri Chicken:
4 Chicken Legs
2 tbsp Peri Peri Sauce
1 Ember Cooking oil (As Needed) Directions for peri peri sauce:
Put all the ingredients for peri peri sauce in a grinder and grind well peri peri sauce is ready Directions for peri peri chicken
1- Now, place deep cuts on chicken legs
2- In a bowl, add Peri Peri Sauce, chicken legs and mix them well, then keep in the refrigerator for 2 hours
3- Now, grill the chicken legs>
Your tasty Peri Peri Chicken now ready to serve
Cooking Time: 30 minutes (Excluding refrigerator timings)
Serve: 2

اجزا ء - چکن لیگز چار فل - لال مرچ دس گرام - لہسن ایک کھانے کا چمچ - تیز پتہ ایک کھانے کا چمچ - لیموں کا رس دو کھانے کے چمچ - پیپریکا پاؤڈر ایک چائے کا چمچ - زیتون کا تیل دو کھانے کے چمچ - نمک حسبِ ذائقہ ترکیب ۔ایک باؤ ل لیں اور اس میں پیری سوس ،لال مرچ ثابت ،لہسن ،تیز پتہ ،پیپریکا پاؤڈر ،لیموں کا رس اورزیتون کا تیل ڈال کر مکس کرلیں ۔ ۔اب چکن لیگز لیں اور ان پر کٹ لگا لیں ۔ ۔اب ایک باؤل میں تیار کیا ہوا پیسٹ لیں اور اس میں چکن لیگز ڈال کر اچھی طرح مکس کرکے دو گھنٹے کے لیے فریج میں رکھ دیں ۔ ۔اب تیار کیے ہوئے چکن لیگز کو گرل کر لیں ۔ ۔آپکا مزیدار پیری پیری چکن تیار ہے ۔ پکانے کا وقت: تیس منٹ افراد: دو عدد

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03 Feb 2022 08:04 PM
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