Ingredients for Dough:
3 & ½ cup Maida
½ cup Milk powder
3 tbsp butter (melted)
1 tsp baking soda
1 egg
1 & ½ tsp salt
2 tbsp yogurt
1 & ½ tsp yeast
2 tsp sugar
½ cup milk
Water (As needed to kneed dough)
1 tsp oil
Ingredients for Roghni naan topping:
¼ cup water
2 tbsp milk powder
Ingredients for Butter Garlic Naan Topping:
2 tbsp Butter
1 tbsp Green Coriander (chopped)
1 tbsp Garlic (finely chopped)
Ingredients for Assembling:
Roghni Naan Mixture (Already Prepared)
Butter Garlic Naan Mixture (Already Prepared)
1 TBSP Sesame Seeds
Butter (As Needed)
Instructions for Dough:
1. First of all, add Maida in a bowl. Then add milk powder, melted butter, baking soda, egg, salt, yogurt, yeast, sugar, milk, & mix with the help of your hands
2. Add water gradually as needed for kneading a dough
3. Add cooking oil in this mixture to make it smooth, then cover it with a transparent plastic sheet
4. Rest for 2-3 hours
Instructions for Roghni Naan Topping:
1. Add water in a small bowl, then add milk powder
2. Now mix it well with the help of a spoon
3. Roghni Naan Topping Mixture is ready
Instructions for Butter Garlic Naan Topping:
1. Add butter, fresh coriander, garlic in a bowl & mix it well
2. Mixture is ready for Butter Garlic Roghni Naan is ready
Instructions for Assembling & Baking
1. First of all cut the dough (which we have prepared above) into 4 equal parts
2. Then make round breads from the 2 parts of the dough
3. Make small holes in these breads with the help of a fork to convert them into Naan Shape
4. Complete the topping for Roghni Naan by applying Roghni Naan Mixture at one Naan with the help of a brush
5. Then complete the topping for Butter Garlic Roghni Naan by applying the mixture which we have prepared for Butter Garlic Naan topping, with the help of a brush
6. Spread sesame seeds on the both Naan’s
7. Use a steamer (preheated at 5-6 minutes on high flames) for baking these Naan’s
8. Bake then for 12-15 Minutes
9. Grease them with Butter
10. Cut into pieces then serve
11. Roghni Naan & Butter Garlic Naan’s are ready
ڈو بنانے کے اجزاء میدہ ساڑھے تین کپ سوکھا دودھ آدھا کپ مکھن(پگھلا ہوا) 3 کھانے کے چمچ بیکنگ سوڈا 1 چائے کا چمچ انڈا 1 عدد نمک ڈیڑھ چائے کا چمچ دہی 2 کھانے کے چمچ ایسٹ ڈیڑھ چائے کا چمچ چینی 2 چائے کے چمچ دودھ آدھا کپ پانی حسبِ ضرورت کھانے کا تیل 1 چائے کا چمچ روغنی پیسٹ کے اجزاء پانی ایک چوتھائی کپ سوکھا دودھ 2کھانے کا چمچ ؓبٹر گارلک سپریڈکے اجزاء مکھن 2 کھانے کے چمچ ہرا دھنیا(چوپ) 1 کھانے کے چمچ لہسن(چوپ) 1 کھانے کے چمچ