If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

For lemon syrup preparation, in a bowl add lemon juice, black salt, sugar, salt and mix well.

2 .

In a glass add ice cubes, lemon syrup, lemon slices, water and mix well. Your Nimbu Pani is ready.

3 .

For jaggery syrup preparation, in a pan add jaggery powder and 1 cup water. Cook until jaggery powder is fully dissolved. Let it cool on room temperature.

4 .

For ginger syrup preparation, in a blender add ginger pods and 1 cup water. Blend well and then squeeze the mixture through muslin cloth until you get ginger syrup.

5 .

In a blender add lemon juice, black pepper powder, black salt, mint leaves, jaggery syrup, ginger syrup, water, ice cubes and blend well. Now pour in a glass and serve. Mint Limbu Pani is ready.

6 .

In a pan add coriander seeds, black peppercorns, cumin seeds and roasted them for 1-2 minutes.

7 .

In a blender add roasted coriander seeds, black peppercorns, cumin seeds and blend well. Your masala is ready.

8 .

Soak chia seeds in water for 15 minutes.

9 .

In a glass add prepared masala, black salt, lemon juice, powdered sugar, water, chia seeds and mix well. Your masala nimbu pani is ready.