Italian Meatballs Italian Meatballs is an innovative and tasty and famous Italian recipe which is widely served all over Europe and America, as a main course dish and is adored by masses of foodies all across the planet. This peppery dish is a flavorful meatball recipe which is prepared with minced meat. Usually the minced is made from beef or mutton meat in thick, zesty gravy. The spicy Italian meatballs recipe is locally referred to as ...
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Italian Meatballs Italian Meatballs is an innovative and tasty and famous Italian recipe which is widely served all over Europe and America, as a main course dish and is adored by masses of foodies all across the planet. This peppery dish is a flavorful meatball recipe which is prepared with minced meat. Usually the minced is made from beef or mutton meat in thick, zesty gravy. The spicy Italian meatballs recipe is locally referred to as Koftay in the native Urdu language of Pakistan and is prepared by rolling marinated mince into small (bite-sized) balls that are then cooked in a pan along with eggs and gram flour. Other essentials like red chili powder, garam masala, salt, cumin, green chili, black pepper and corn flour are added. For the groundwork of the curry, a variety of ingredients are required such as chopped garlic, bbq sauce or tomato sauce with crushed red chili powder, lemon juice, crushed black pepper, cumin powder. The Italian meatballs recipe is served with spaghetti and easy to prepare, and when made perfectly, its tasty sauce with beautiful texture and aroma are second to none. The Italian meatballs recipe can be served at family dinners and auspicious occasions like parties and festivals. You can access the delectable Italian Meatballs recipe at sooperchef.pk and download the entire recipe in Urdu and English languages. You can also follow out step by step video guide for preparing this delectable dish. Other tasty recipes on sooperchef are Thai soup, pinwheel samosa recipe and the delectable spicy meatballs in bbq sauce recipe.
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Italian MeatBalls
Ingredients:
500 gm Beef Mince
30 gm Tomato
200 gm Spaghetti
1 Egg
Salt (As Needed)
½ TSP White Pepper Powder
1 TSP Garlic Powder
1 TSP Parmesan Cheese
½ Cup Bread Crumbs
1 TSP Paprika Powder
½ TSP Oregano
2 TBSP Parsley
3 Cloves Garlic
5 Basil leaves
½ TSP Ground Red Chili
1 Onion
Cooking Method:
1. First of all, take a bowl. Add Beef Mince, Salt, White Pepper Powder, Garlic Powder, Parmesan Cheese, Bread Crumbs, Paprika Powder, Oregano, Parsley, and Egg. Mix them well. Keep this mixture into the Fridge
2. Now make the round balls of the Prepared Mince
3. After this, take a pan. Add cooking oil in this pan and fry these balls until they turn into golden brown
4. Your Tasty Italian Meet Balls are ready to serve

Cooking Time: 30 Minute Serve: 3 People

Tomato Sauce
Ingredients:
2 TBSP Cooking Oil
1 TSP Chopped Garlic
1 Chopped Onion
1 Cup Tomato pure
2 TBSP Tomato Paste
1 TSP Oregano
1 & ½ TBSP Ground Red Chili
1 TSP White Pepper Powder
5 Basil Leaves
Salt (As Needed)
1 TBSP Brown Sugar
1 TBSP Vinegar
Cooking Method:
1. First of all take a pan, add cooking oil in this pan
2. Add Chopped Garlic & Onion
3. After this, add tomato puree, let it golden brown
4. Next, add Oregano & Tomato Puree
5. Now add Ground Red Chili, add Brown Sugar, Put some salt in it
6. Cook it for 5 minutes by adding White Pepper powder
7. Garnish it with the help of Basil Leaves

اجزاء
بیف قیمہ 500گرام
ٹماٹر 30گرام
اسپیگٹی 200گرام
انڈا 1عدد
نمک حسبِ ذائقہ
سفید مرچ پاؤڈر 1/2چائے کا چمچ
لہسن پاؤڈر 1چائے کاچمچ
پامزان چیز 1چائے کاچمچ
بریڈ کر م 1/2کپ
پیپریکا پاؤڈر 1چائے کا چمچ
اوریگانو 1/2چائے کاچمچ
پارسلی 2کھانے کے چمچ
لہسن 3جوّئے
بیزل لیف 5 پتے
لال مرچ کُٹی ہوئی 1/2چائے کا چمچ
پیاز 1عدد

ترکیب
۔ایک باؤ ل لیں اور اس میں بیف قیمہ ،نمک،سفید مرچ پاؤڈر ، لہسن پاؤڈر ،پامزان چیز ،بریڈ کرم ،پیپریکا پاؤڈر ، اوریگانو ،پارسلی اور انڈا ڈال کر مکس کر لیں اور تیس منٹ تک فریج میں رکھ دیں ۔
۔اب تیا ر کیے ہوئے بیف کی گول گول بالز بنا لیں ۔
۔اب ایک پین میں کھانے کا تیل لیں اور گرم کرلیں ۔
۔اب اس میں تیار کی ہوئی بالز ڈال کر گولڈن براؤن ہونے تک فرائی کر لیں ۔
۔آپکے مزیدار اِٹالین میٹ بالزتیار ہیں ۔
پکانے کا وقت: تیس منٹ افراد: تین عدد

ٹماٹرسوس
اجزا ء
لہسن 1 چائے کا چمچ
کھانے کا تیل 2کھانے کے چمچ
پیاز 1 چائے کا چمچ
ٹماٹو پیوری 1 کپ
ٹماٹو پیسٹ 2کھانے کے چمچ
اوریگانو 1 چائے کا چمچ
نمک حسبِ ذائقہ
لال مرچ کُٹی ہوئی 11/2کھانے کے چمچ
سفید مر چ پاؤڈر 1چائے کاچمچ
فریش بیزل 5-6پتے
براؤن شوگر 1کھانے کا چمچ

ترکیب
۔ایک پین میں کھانے کا تیل لیں اور اس میں لہسن اورپیازڈا ل کر براؤن کر لیں ۔
۔اب اس میں ٹماٹو پیوری ،ٹماٹو پیسٹ ،اوریگانو ،نمک،لال مرچ کُٹی ہوئی اورسفید مرچ پاؤڈرڈا ل کر پانچ منٹ تک پکالیں ۔
۔اب اس میں بیزل لیف ڈال کر اُتار لیں ۔
۔آپکا ٹماٹر سوس تیار ہے ۔

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