If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

Take bottle gourd rounds, cut the top and peel off the skin. Cut into 8 pieces. Soak them in water to prevent them from getting dark.

2 .

In a pan dry roast red chilies, cumin seeds, fennel seeds, cloves, black pepper corns, lemon grass, dry ginger, cinnamon stick, star anise and cardamom for 2 to 3 minutes.

3 .

Shift all these dry roasted ingredients into a grinder and grind until you get a fine powder. Lastly mix food color, mango powder and salt in it. Your tandoori masala is ready. Set aside.

4 .

Heat oil in a pan, add ginger garlic paste in it and sauté for a minute. Add onion and cook until translucent.

5 .

Now add tomato puree, salt, tandoori masala, turmeric powder, red chili powder, nigella seeds in it and cook until oil separates for 2 to 3 minutes.

6 .

Now add soaked bottle gourd round and cook for 4 to 5 minutes. Add water, cover and cook on low flame for 15 to 20 minutes.

7 .

Heat a coal, place a foil cup in your dish and put coal on it. Drizzle oil on top and cover and smoke your dish for 1 to 2 minutes.

8 .

Your tasty tandoori kaddu is ready to serve. Garnish it with fresh coriander and serve it chapatti. Enjoy your tasty tandoori kaddu.