If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In a pot heat water and bring it to boil. Now add salt, onion, garlic, cumin, coriander, black peppercorns, cloves, cinnamon stick, black cardamom, chicken. Partially cover with lid and let it simmer on medium low flame for 30-40 minutes.

2 .

Extract the stock and set aside for later use.

3 .

In a bowl add Guard Basmati Rice and water. Soak as per instructions on the pack.

4 .

In a pot heat oil and add onion. Cook until light golden in color. Add ginger garlic paste and cook for 2-3 minutes. Add cumin seeds and saute for a minute.

5 .

Add potatoes, cabbage, carrot and cook for 4-5 minutes. Add salt, white pepper, black pepper, vinegar, and cook for a minute.

6 .

Add chicken stock and capsicum and bring it boil.

7 .

Add soaked rice and cook until 80% of stock has evaporated. Cover with lid and steam on low flame for 10-15 minutes.

8 .

Your vegetable pulao is ready. Top it with green chilies and serve.