If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In a bowl add chickpeas, water and soak them overnight.

2 .

In a blender add mint, coriander, salt, lemon juice, green chilies, cumin seeds, garlic cloves and blend into a smooth paste. Your mint chutney is ready.

3 .

In a bowl add yogurt, mint chutney, salt, cumin seeds, cucumber and mix them well. Your cucumber raita is ready. Set aside.

4 .

In a pan of slightly salty water add soaked chickpeas and boil until black chickpeas get fully cooked for at least 30 to 40 minutes.

5 .

In a pan heat oil, add onion and fry until light brown. Add whole spices and cook for a minute.

6 .

Add ginger garlic paste, tomato, green chilies and cook for 2-3 minutes more.Then add salt, chili powder, turmeric and cook for 2 to 3 minutes or until oil separate.

7 .

Now add boiled chickpeas and cook for 4 to 5 minutes. Add water and bring itto boil.

8 .

Lastly add soaked rice and let it cook until water evaporates and it starts bubbling. Cover and cook on low heat for 8 to 10 minutes.

9 .

Serve tasty kalay chanay pulao with refreshing cucumber mint raita.