A perfect continental recipe that fits with our taste buds Creamy Salsa Chicken Tender Recipe. Give this Creamy Salsa Chicken Tender a try and do share your experience with us. ...
Read More
A perfect continental recipe that fits with our taste buds Creamy Salsa Chicken Tender Recipe. Give this Creamy Salsa Chicken Tender a try and do share your experience with us.
Less Content
  • Ingredients:
  • 400g K&N's Tender Pops
  • Cooking oil as required
  • Salt and pepper
  • 2 cups salsa
  • 1/2 cup sour cream
  • lime wedges
  • Ingredients for Salsa:
  • 1&1/2 cup canned tomatoes, in juice
  • 4 cloves garlic, peeled
  • 1 tbsp Lemon Juice
  • 1/2 cup Coriander leaves, whole
  • 1/2 cup pickled jalapenos, or more
  • 1/2 black pepper
  • 1 tsp salt
  • 1/2 cup onion
  • 3 fresh green chilli, optional
  • Ingredients for Sour Cream:
  • 1/2 cup Cream
  • 2 tbsp Milk
  • 2 lemon Juice
  • 1/2 tsp salt
DIRECTIONS:
Salsa Preparation Method:
1- Blend all ingredients (Canned chopped tomatoes, garlic, lemon juice, jalapenos, salt, onion, black pepper) in a food processor or blender until just chunky.
2- Now add fresh coriander and again blend slightly. Sour Cream Preparation Method:
1- In a bowl, add cream, milk, lemon juice, salt, mix it slightly and refrigerate for 1 hour.
2- Now whisk it well. Sour cream is ready to use.
Method:
1. Prepare the K&N’s Tender Pops as per the instruction on the pack.
2. Heat 4 tbsp oil in a pan, add the salsa and cook on medium heat, stirring for 2 minutes then cover and simmer over low heat, for 5-7 minutes.
3. Turn the heat down to low; stir in ½ cup sour cream. Mix well.
4. Now add in prepared K&N’s Tender Pops to pan and mix well.
5. Sprinkle with cilantro; serve with nachos or chips, rice, and lime.

Preparation Time:

20 Minutes

Cooking Time:

30 Minutes

Serve:

2-3 persons

Leave a Comment:

Your email address will not be published. Required fields are marked *