Arabian Rice Recipe (KFC Style)

Arabian Rice Recipe (KFC Style)

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If you are one of the folks who loves chomping down on Arabian recipes and has a sweet tooth for the Arabian recipe then wallah! The crispy and tasty Arabian rice recipe from is the choice of recipe that you have been looking for. The recipe was made famous by an internationally famous food chain KFC and thus has gained much popularity and is eaten all over the world. Over the course of the last year, there have been a great number of delectable recipes on the menu of the largest online digital food network in the country. some of the most top rated recipes on the panel include the cheesy and tasty pizza fries using readymade fingers recipe, the saucy and delectable pesto pasta recipe, the effortless and healthy chicken burger for kids recipe, the flavorsome chicken pie recipe and at last but not the least the tasty and delightful Arabian maqlooba recipe. The Arabian rice recipe popularized by Kentucky’s Fried Chicken (KFC) composed of chicken chunks that were fried and served with rice that was topped with or without sauces of your choice. With our recipe of the variant, that uses K&N’s ready to fry fiery fingers and rice, you can enjoy the same great taste while preparing it from the comfort of your own homes. The Arabian cuisine consists of various different recipes including regional cuisines extending the Arab world from the Maghreb to the Fertile Crescent in the Arabian Peninsula. Most of the Arabian recipes of the Arab cooking style are primitive and hundreds of years old and reflect the true nature of the Arabian culture that was much influenced by the traders that traded spices, foods, herbs, and flavors with the Spaniards before the crusades. The Arab kitchens are influenced highly by the hot climatic conditions, cultivation as well as trading possibilities. Log on to and enjoy the complete Arabian rice recipe in Urdu and English language for free.

Ingredients for Arabian Rice:
3-4 TBSP cooking oil
8-10 Black peppers
5-6 cloves
1 & ½ cup soaked rice
7-8 Raisins
1 TSP Hot spices powder
Salt (As needed)
1 TSP chicken powder
2 cup water
3-4 Green Chilies (Chopped)
1 TSP yellow food color
Ingredients for Fiery Fingers:
Cooking oil (As needed for frying)
400 gm K&N’s Fiery Fingers
Ingredients for sauce:
¼ Cup Chili Sauce
½ Cup Tomato ketchup
½ Chili Garlic sauce

Instructions for Arabian rice:
1. First of all, add cooking oil in a pan, then add black peppers, cloves & fry for a while
2. Now add soaked rice, mix well, then add raisins, hot spices powder, salt, chicken powder, & cook for a while
3. Add water, & cook until 3/4th done
4. Put Green Chilies, & yellow food color in these cooked rice
5. simmer until fully done
6. Add these cooked rice into bowl
7. Put fried K&N’s Fiery Fingers on these rice
8. Spread the sauce & serve
9. Arabian rice are ready

Instructions for Fiery Fingers:
1. Add Cooking oil in pan
2. Put K&N’s fiery fingers into the bowl
3. Now add these fiery fingers into oil & fry until they changed into golden brown

Instructions for Sauce:
1. Add Chili sauce, tomato ketchup, chili garlic sauce in a bowl & mix well
2. Sauce is ready

عربین رائس جزاء کھانے کا تیل 3-4 کھانے کے چمچ کالی مرچ 8-10 لونگ 5-6 چاول ڈیڑھ کپ کشمش 7-8 گرم مصالحہ 1 چائے کا چمچ نمک حسبِ ضرورت چکن پاؤڈر 1چائے کا چمچ پانی 2 کپ ہری مرچ(چوپ) 3-4 پیلا رنگ 1چائے کا چمچ فائری فنگرکے اجزاء کھانے کا تیل فرائی کرنے کے لیے K&N's Fiery Fingers 400 گرام سوس بنانے کے اجزاء چلی سوس ایک چوتھائی کپ ٹماٹو کیچپ آدھا کپ چلی گارلک سوس آدھا کپ

  • عربین رائس بنانے کی ترکیب
  • ایک پین میں کھانے کاتیل لیں اس میں کالی مرچ، لونگ ڈال کر ہلکا سا بھون لیں۔
  • اب اس میں بھیگے ہوئے چاول ڈال کر ملا لیں۔
  • اب اس میں کشمش، گرم مصالحہ، نمک، چکن پاؤڈر ڈال کر تھوڑی دیر پکا لیں۔
  • اب اس میں پانی ڈال کر تین چوتھائی حصہ گلنے تک پکا لیں۔
  • اب اس میں ہری مرچ، پیلا رنگ ڈال دیں۔
  • اب اس کو اچھی طرح گلنے تک دم دیں۔
  • سوس بنانے کے اجزاء
  • ایک برتن میں چلی سوس ، کیچپ، چلی گارلک سو س ڈال کر اچھی طرح ملا لیں۔سوس تیار ہے۔
  • کی تر کیب K&N's Fiery Fingers 
  • ایک پین میں کھانے کا تیل ڈال کر فائری فنگر ڈال کر گولڈن براؤن ہونے تک فرائی کر لیں۔
  • ایک برتن میں چاول نکال لیں اب اس پر فرائی کی ہوئی فائری فنگر اور تیار کی ہوئی سوس ڈال کر سرو کریں۔
  • آپکے مزے دار ارابین رائیس تیار ہے۔

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Avarage Rating: (5)
Total Reviews:1
03 Feb 2022 08:04 PM
I am very glad to find your website. Thank you Read More