You can prepare the most fresh and best mouthwatering delicious meals for your family for breakfast, dinner or lunch but it is a fact that it can lose its delicacy and health benefits really quick and in most of the cases is a cause of food poisoning if you keep your habit of reheating it in the microwave oven, placed at your kitchen. SooperChef has brought to you a list of cooked foods that you must eat as soon as they are cooked and ready to serve.
Celery is just so perfect for making soup but only when served in a fresh manner. Once the plate of soup gets in the microwave, celery consists of such nitrates that turn itself into toxic nitrites after reheating it. It